I was thinking about the tech I already knew going into the
three day incentive class. Was it going to be enough? I was thinking about the
things that I know, not a great deal. During the classes I have been made more
aware not what I do or don't know but more how to use what I know? Much like
the competences in literacy and numeracy, multimedia or ICT could be easy moved
in the food technology studies. Yr 7 at the school I work at are involved in a
Master Chef competition. The students were given a product
"chocolate" they need to find a recipe and produce the physical
product. Some photo, a video could turn what is sure to be 24 sheets of paper
with recipes written on it, into a presentation that could be a useful guide to
cooking. The focus of the project is the tasting of the food when it could
be, create user guide to teach someone to cook. Be like Jamie Oliver.
My job as the food tech assistant is to demonstrate to a
class teens how to cook a dish. This week while I'm at Uni the class will be
taken by the teacher, with a full class load she will have to allocate extra
time this week to prepare for the class, eg. Cutting vegetables, setting up other
ingredients. Using the interactive projector she could play presentation including
video of the demonstration to students while she prep food for the class. Saving
valuable time.
I really enjoyed this class and feel that my head may explode with information overload, but this experience will be of huge benefit to my future students.